2008199990
Nuts and other kernels not listed for production or preservation
Made or stored using methods other than vinegar or acetic acidDeclaration Elements
0: Brand type
1: Export benefits situation
2: Processing methods (cooking, stir frying, deep frying, sugar soaking, soaking, infiltration, etc.)
3: Ingredient content
4: Packaging specifications
5: Brand (Chinese or foreign name)
6:GTIN
7:CAS
8: Other
Customs Control Code
Customs Clearance Voucher for Entry Goods
Customs Clearance Voucher for Exit Goods
CIQ Category Code
Sanitary Supervision and Inspection of Import Food
Sanitary Supervision and Inspection of Export Food
Entry Animal and Plant, Animal and Plant Products Quarantine
Exit Animal and Plant, Animal and Plant Products Quarantine
By each trade agreement
RCEP
Directory
CIQ
Nuts and other kernels not listed for production or preservation (made or preserved by methods other than vinegar or acetic acid) (canned almonds)
Nuts and other kernels not listed for production or preservation (made or preserved using methods other than vinegar or acetic acid) (canned ginkgo)
Nuts and other kernels not listed for production or preservation (made or preserved using methods other than vinegar or acetic acid) (canned chestnuts)
Nuts and other kernels not listed for production or preservation (made or preserved using methods other than vinegar or acetic acid) (canned cashew nuts)
Nuts and other kernels not listed for production or preservation (made or preserved by methods other than vinegar or acetic acid) (canned nuts)
Nuts and other kernels not listed for production or preservation (made or preserved by methods other than vinegar or acetic acid) (cooked almonds)
Nuts and other seeds not listed for production or preservation (made or preserved using methods other than vinegar or acetic acid) (cooked pistachios)
Nuts and other seeds not listed for production or preservation (made or preserved using methods other than vinegar or acetic acid) (cooked pine nuts)
Nuts and other seeds not listed for production or preservation (made or preserved using methods other than vinegar or acetic acid) (cooked macadamia nuts)
Nuts and other seeds not listed for production or preservation (made or preserved using methods other than vinegar or acetic acid) (cooked pumpkin seeds)
Nuts and other seeds not listed for production or preservation (made or preserved using methods other than vinegar or acetic acid) (cooked watermelon seeds)
Nuts and other kernels not listed for production or preservation (prepared or preserved using methods other than vinegar or acetic acid) (unlisted ready to eat nut salad)
Nuts and other kernels not listed for production or preservation (made or preserved using methods other than vinegar or acetic acid) (other cooked nuts and stir fried goods not listed)
Nuts and other kernels not listed for production or preservation (made or preserved using methods other than vinegar or acetic acid) (hazelnut sauce)
Nuts and other kernels not listed for production or preservation (made or preserved using methods other than vinegar or acetic acid) (almond paste)
Nuts and other seeds not listed for production or preservation (made or preserved using methods other than vinegar or acetic acid) (puree (sauce) of other nuts and seeds)
Disclaimer
The data on this page is sourced from publicly available information and is for reference only. It has no legal effect. Actual procedures should be based on the latest Import and Export Tariff Schedule and relevant laws and regulations issued by the General Administration of Customs.





