2003909020
Other matsutake mushrooms not made with vinegar
Made or stored using methods other than vinegar or acetic acidDeclaration Elements
0: Brand type
1: Export benefits situation
2: Processing method
3: Ingredient content
4: Packaging specifications
5: Brand (Chinese or foreign name)
6:GTIN
7:CAS
8: Other
Customs Control Code
Customs Clearance Voucher for Entry Goods
Customs Clearance Voucher for Exit Goods
Export Permit for Endangered Species
CIQ Category Code
Sanitary Supervision and Inspection of Import Food
Sanitary Supervision and Inspection of Export Food
Entry Animal and Plant, Animal and Plant Products Quarantine
Exit Animal and Plant, Animal and Plant Products Quarantine
By each trade agreement
RCEP
Directory
ChinaChina HS CodeSection 4Food; Beverages, alcohol, and vinegar; Tobacco, tobacco and tobacco substitute products20Products made from vegetables, fruits, nuts, or other parts of plants2003Mushrooms and truffles, made or preserved using methods other than vinegar or acetic acid200390Other mushrooms and truffles produced or preserved20039090Other mushrooms and truffles produced or preserved2003909020Other matsutake mushrooms not made with vinegarCIQ
Other matsutake mushrooms not made with vinegar (made or preserved using vinegar or methods other than acetic acid) (frozen matsutake mushrooms)
Other matsutake mushrooms not made with vinegar (made or stored using methods other than vinegar or acetic acid) (dehydrated matsutake mushrooms)
Other matsutake mushrooms not made with vinegar (made or preserved using methods other than vinegar or acetic acid) (pickled matsutake mushrooms)
Disclaimer
The data on this page is sourced from publicly available information and is for reference only. It has no legal effect. Actual procedures should be based on the latest Import and Export Tariff Schedule and relevant laws and regulations issued by the General Administration of Customs.
