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1901200000

Blended products and dough for baked goods listed in heading 1905

Fully defatted cocoa with a content of less than 40% by weight, refined from powder, starch or wheat; Fully defatted cocoa content<5% by weight dairy products
First Legal Unitkilogram
Export Tariff Rate0%
Export Tax Rebate Rate9%
Temporary Export Tariff Rate-
VAT Rate13%
Consumption Tax Rate-
MFN Import Tariff Rate10%
Temporary Import Tariff Rate-
General Import Tariff Rate80%

Declaration Elements

0: Brand type

1: Export benefits situation

2: Ingredient content

3: Usage (for baking bread, pastries, etc.)

4: Packaging specifications

5:GTIN

6:CAS

7: Other

Customs Control Code

A

Customs Clearance Voucher for Entry Goods

B

Customs Clearance Voucher for Exit Goods

CIQ Category Code

R

Sanitary Supervision and Inspection of Import Food

S

Sanitary Supervision and Inspection of Export Food

By each trade agreement

ASEAN0%
Chile0%
Pakistan0
New Zealand0%
Peru0%
Costa Rica0%
Switzerland0%
Iceland0%
Australia0%
South Korea11.2%
Georgia0%
Mauritius0%
Maldives0%
Cambodia0%
Nicaragua8%
Ecuador8%
Serbia8%
Hong Kong0%
Macau0%
Asia-Pacific0

RCEP

Australia20%
Brunei20%
Cambodia20%
South Korea0
Laos20%
Malaysia20%
New Zealand20%
Singapore20%
Thailand20%
Vietnam20%
Japan20.2%
Indonesia20%
Philippines20%
Myanmar20%

Directory

ChinaChina HS Code
Section 4Food; Beverages, alcohol, and vinegar; Tobacco, tobacco and tobacco substitute products
19Grain, cereal flour, starch or dairy products; Cake Dim sum
1901Mai Jing; Fine powder, coarse granules, coarse powder, starch, or other food products refined from wheat that are not listed, do not contain cocoa or have a fully defatted cocoa content of less than 40% by weight; Food products listed in items 0401 to 0404, excluding cocoa or containing less than 5% fully defatted cocoa by weight, not listed in other items
190120Preparation and dough for baking bread and pastries listed in 1905
19012000Blended products and dough for baking bread and pastries listed in 1905, powder, starch or wheat refined with a fully defatted cocoa content of less than 40%, or dairy products with a fully defatted cocoa content of less than 5%
1901200000Blended products and dough for baked goods listed in heading 1905

CIQ

101

供烘焙品目1905所列面包糕饼用的调制品及面团(按重量计全脱脂可可含量<40%粉、淀粉或麦精制;按重量计全脱脂可可含量<5%乳品制)(速食粮食产品)

102

供烘焙品目1905所列面包糕饼用的调制品及面团(按重量计全脱脂可可含量<40%粉、淀粉或麦精制;按重量计全脱脂可可含量<5%乳品制)(其他粮食制品)

103

供烘焙品目1905所列面包糕饼用的调制品及面团(按重量计全脱脂可可含量<40%粉、淀粉或麦精制;按重量计全脱脂可可含量<5%乳品制)(其他含肉速冻粮食制品)

104

供烘焙品目1905所列面包糕饼用的调制品及面团(按重量计全脱脂可可含量<40%粉、淀粉或麦精制;按重量计全脱脂可可含量<5%乳品制)(其他不含肉速冻粮食制品)

105

供烘焙品目1905所列面包糕饼用的调制品及面团(按重量计全脱脂可可含量<40%粉、淀粉或麦精制;按重量计全脱脂可可含量<5%乳品制)(其他不含馅速冻粮食制品)

Disclaimer

The data on this page is sourced from publicly available information and is for reference only. It has no legal effect. Actual procedures should be based on the latest Import and Export Tariff Schedule and relevant laws and regulations issued by the General Administration of Customs.

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