1701130090
Sugar cane raw sugar as described in footnote 2 of this subheading, without added spices or coloring agents
The optical rotation reading corresponding to the dry sucrose content by weight shall not be less than 69 degrees, but less than 93 degrees (outside the quota)Declaration Elements
0: Brand type
1: Export benefits situation
2: Processing method (without added spices or coloring agents)
3: Optical rotation corresponding to the sugar content in dry state by weight
4: Brand (Chinese or foreign name, if there is no brand, please declare the manufacturer)
5:GTIN
6:CAS
7: Other
Customs Control Code
Automatic Import License
Customs Clearance Voucher for Entry Goods
Customs Clearance Voucher for Exit Goods
CIQ Category Code
Entry Animal and Plant, Animal and Plant Products Quarantine
Sanitary Supervision and Inspection of Import Food
Exit Animal and Plant, Animal and Plant Products Quarantine
Sanitary Supervision and Inspection of Export Food
By each trade agreement
RCEP
Directory
CIQ
未加香料或着色剂的本章子目注释二所述的甘蔗原糖(按重量计干燥状态的蔗糖含量对应的旋光读数不低于69度,但低于93度(配额外))(冰糖)
未加香料或着色剂的本章子目注释二所述的甘蔗原糖(按重量计干燥状态的蔗糖含量对应的旋光读数不低于69度,但低于93度(配额外))(冰片糖)
未加香料或着色剂的本章子目注释二所述的甘蔗原糖(按重量计干燥状态的蔗糖含量对应的旋光读数不低于69度,但低于93度(配额外))(原糖)
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The data on this page is sourced from publicly available information and is for reference only. It has no legal effect. Actual procedures should be based on the latest Import and Export Tariff Schedule and relevant laws and regulations issued by the General Administration of Customs.





