1604111000
Atlantic salmon produced or preserved
Whole or cut into pieces, but not crushedDeclaration Elements
0: Brand type
1: Export benefits situation
2: Status (whole, cut, crushed, etc.)
3: Processing methods (roasting, frying, deep frying, etc.)
4: Packaging specifications
5: Brand (Chinese or foreign name)
6:GTIN
7:CAS
8: Other
Customs Control Code
Customs Clearance Voucher for Entry Goods
Customs Clearance Voucher for Exit Goods
CIQ Category Code
Sanitary Supervision and Inspection of Import Food
Sanitary Supervision and Inspection of Export Food
Entry Animal and Plant, Animal and Plant Products Quarantine
Exit Animal and Plant, Animal and Plant Products Quarantine
By each trade agreement
RCEP
Directory
ChinaChina HS CodeSection 4Food; Beverages, alcohol, and vinegar; Tobacco, tobacco and tobacco substitute products16Products of meat, fish, crustaceans, mollusks, and other aquatic invertebrates1604Fish made or preserved; Sturgeon caviar and sturgeon caviar substitutes made from fish roe160411Salmon made or preserved, whole or in pieces16041110Atlantic salmon made or preserved, whole or in pieces1604111000Atlantic salmon produced or preservedCIQ
Atlantic salmon (whole or cut, but not ground) produced or preserved (aquaculture products)
Atlantic salmon (whole or cut, but not ground) made or preserved (wild aquatic product)
Atlantic salmon (whole or cut, but not crushed) made or preserved (canned farmed fish)
Atlantic salmon (whole or cut, but not crushed) made or preserved (canned wild fish)
Disclaimer
The data on this page is sourced from publicly available information and is for reference only. It has no legal effect. Actual procedures should be based on the latest Import and Export Tariff Schedule and relevant laws and regulations issued by the General Administration of Customs.
