1602329900
Other chicken products made or preserved by other methods
Except for the methods listed in Chapters 2 and 3 for production or preservation; Excluding chicken breast and leg meatDeclaration Elements
0: Brand type
1: Export benefits situation
2: Processing methods (boiling, steaming, baking, frying, deep frying, stir frying, etc.)
3: Ingredient content
4: Packaging specifications
5: Brand (Chinese or foreign name)
6:GTIN
7:CAS
8: Other
Customs Control Code
Customs Clearance Voucher for Entry Goods
Customs Clearance Voucher for Exit Goods
CIQ Category Code
Sanitary Supervision and Inspection of Import Food
Sanitary Supervision and Inspection of Export Food
Entry Animal and Plant, Animal and Plant Products Quarantine
Exit Animal and Plant, Animal and Plant Products Quarantine
By each trade agreement
RCEP
Directory
ChinaChina HS CodeSection 4Food; Beverages, alcohol, and vinegar; Tobacco, tobacco and tobacco substitute products16Products of meat, fish, crustaceans, mollusks, and other aquatic invertebrates1602Meat, edible offal, animal blood, or insects made or preserved by other methods160232Chicken made or preserved16023299Other prepared or preserved chicken and edible offal1602329900Other chicken products made or preserved by other methodsCIQ
Other chicken products made or preserved by other methods (excluding those made or preserved by the methods listed in Chapters 2 and 3; excluding chicken breast and leg meat) (non heat-treated poultry meat)
Other chicken products prepared or preserved by other methods (excluding those prepared or preserved by the methods listed in Chapters 2 and 3; excluding chicken breast and leg meat) (heat-treated chicken meat)
Other chicken products prepared or preserved by other methods (excluding those prepared or preserved by the methods listed in Chapters 2 and 3; excluding chicken breast and leg meat) (other heat-treated chicken meat)
Disclaimer
The data on this page is sourced from publicly available information and is for reference only. It has no legal effect. Actual procedures should be based on the latest Import and Export Tariff Schedule and relevant laws and regulations issued by the General Administration of Customs.
