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2026 FORBES CHINA SELECTION SERIES

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This selection aims to recognize outstanding logistics companies and core executives in multinational development.

Solutions

0813500000

The mixed nuts or dried fruits in this chapter

Excluding dried fruits from heading 0801 to 0806
First Legal Unitkilogram
Export Tariff Rate0%
Export Tax Rebate Rate9%
Temporary Export Tariff Rate-
VAT Rate9%
Consumption Tax Rate-
MFN Import Tariff Rate18%
Temporary Import Tariff Rate-
General Import Tariff Rate70%

Declaration Elements

0: Brand type

1: Export benefits situation

2: Production or preservation method (dry)

3: Specific types of nuts or dried fruits contained

4:GTIN

5:CAS

6: Other

Customs Control Code

A

Customs Clearance Voucher for Entry Goods

B

Customs Clearance Voucher for Exit Goods

CIQ Category Code

R

Sanitary Supervision and Inspection of Import Food

S

Sanitary Supervision and Inspection of Export Food

P

Entry Animal and Plant, Animal and Plant Products Quarantine

Q

Exit Animal and Plant, Animal and Plant Products Quarantine

By each trade agreement

ASEAN0%
Chile0%
Pakistan14.4%
New Zealand0%
Peru0%
Costa Rica0%
Switzerland0%
Iceland0%
Australia0%
South Korea4.8%
Georgia0%
Mauritius0%
Maldives0%
Cambodia0%
Nicaragua15.6%
Ecuador0%
Serbia14.4%
Hong Kong0%
Macau0%
Asia-Pacific0

RCEP

Australia10.8%
Brunei10.8%
Cambodia10.8%
South Korea10.8%
Laos10.8%
Malaysia10.8%
New Zealand10.8%
Singapore10.8%
Thailand10.8%
Vietnam10.8%
Japan0
Indonesia10.8%
Philippines10.8%
Myanmar10.8%

Directory

ChinaChina HS Code
Section 2Plant products
08Eating fruits and nuts; The peel of citrus fruits or cantaloupe
0813Dried fruits other than heading 0801 to 0806; The mixed nuts or dried fruits in this chapter
081350The mixed nuts or dried fruits in this chapter
08135000The mixed nuts or dried fruits in this chapter
0813500000The mixed nuts or dried fruits in this chapter

CIQ

101

The mixed nuts or dried fruits in this chapter (excluding dried fruits from heading 0801 to 0806) (processed through processes such as extraction (excluding sun dried), pressing, cooking, baking, freeze-drying, dehydration, sugar coating, fermentation, freezing (after blanching and withering, and freezing below -18 degrees Celsius), pickling, pickling, stir frying, etc.)

999

Assorted nuts or dried fruits in this chapter (excluding dried fruits of heading 0801 to 0806) (other processes)

Disclaimer

The data on this page is sourced from publicly available information and is for reference only. It has no legal effect. Actual procedures should be based on the latest Import and Export Tariff Schedule and relevant laws and regulations issued by the General Administration of Customs.

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