0304590090
Fresh or cold fish meat from other fish
Regardless of whether it is crushed or notDeclaration Elements
0: Brand type
1: Export benefits situation
2: Production or preservation methods (fresh, cold)
3: Latin scientific name
4: Individual weight [such as 1000-2000 grams per piece (block), etc.]
5:GTIN
6:CAS
7: Other
Customs Control Code
Customs Clearance Voucher for Entry Goods
Customs Clearance Voucher for Exit Goods
CIQ Category Code
Sanitary Supervision and Inspection of Import Food
Sanitary Supervision and Inspection of Export Food
Entry Animal and Plant, Animal and Plant Products Quarantine
Exit Animal and Plant, Animal and Plant Products Quarantine
By each trade agreement
RCEP
Directory
CIQ
Fresh or cold fish meat (whether or not ground) from other fish (farmed grouper)
Fresh or cold fish meat (whether or not ground) from other fish (farmed bream)
Fresh or cold fish meat (whether ground or not) from other fish species (farmed seabream family (not raw))
Fresh or cold fish meat from other fish (whether or not ground) (farmed snapper family (possibly used for raw food))
Fresh or cold fish meat (whether or not ground) from other fish (farmed healthy fish)
Fresh or cold fish meat (whether ground or not) from other fish (farmed sea bream)
Fresh or cold meat of other fish (whether or not ground) (farmed flatfish)
Fresh or cold fish meat (whether or not ground) from other fish (farmed other fish)
Fresh or cold meat of other fish (whether or not ground) (wild snapper family (not raw))
Fresh or cold fish meat (whether or not ground) from other fish species (wild snapper family, possibly used for raw consumption)
Fresh or cold meat of other fish (whether or not ground) (wild grouper)
Fresh or cold meat of other fish (whether or not ground) (wild catfish)
Fresh or cold fish meat (whether ground or not) (wild Ankang fish)
Fresh or cold meat of other fish (whether or not ground) (wild sea bream)
Fresh or cold meat of other fish (whether or not ground) (wild flatfish)
Fresh or cold meat of other fish (whether or not ground) (wild flounder)
Fresh or cold fish meat (whether ground or not) (sea carp)
Fresh or cold fish meat (whether or not ground) (golden line fish)
Fresh or cold fish meat (whether or not ground) (horse noodle fish)
Fresh or cold fish meat (whether or not ground) (mackerel)
Fresh or cold meat of other fish (whether or not ground) (wild other fish)
Disclaimer
The data on this page is sourced from publicly available information and is for reference only. It has no legal effect. Actual procedures should be based on the latest Import and Export Tariff Schedule and relevant laws and regulations issued by the General Administration of Customs.





